Plate Service or "Country Style" Dinner Suggestions

Please note that we allow 1 1/2 hours between the time your guests arrive and we serve.  If your guests will arrive earlier than
1 1/2 hours before serving a $1.00 per person charge for early set up will apply.



Appetizer Cheeseballs with Crackers, Baskets of Fresh Crudites, Mexican dip with tortillas, Sweet Pepper Jelly on cream cheese with Crackers Served as Hors D'oeuvres
Choice of Salad
Spring Mix Garden Salad; Creamy Caesar; Greek; Orange & Cauliflower; or Spinach

Choice of Main Entree

12 Oz Prime Rib Of Beef Au Jus (served with horseradish)

 

$31

 

 

 

 

 

8 Oz Sirloin Roast of Beef (served with horseradish and gravy)

 

$27

8 Oz Stuffed Pork Tenderloin Medallions (served with applesauce)

 

$26

8 Oz Roast Turkey (served with cranberries and sage dressing)

 

$26

Roasted 1/2 Chicken

 

$26
8 Oz Boneless Stuffed Breast Of Chicken
  • Kiev (stuffed with butter, garlic, parsley & chives)
  • Cordon Bleu (stuffed with ham & swiss cheese)
  • Broccoli & Cheddar Cheese

 

$27
8 Oz Boneless Breast of Chicken
  • Seasoned Grilled
  • Lemon Pepper
  • Chicken Mornay (white wine)
  • Orange Ginger Sauce
  • BBQ Sauce
  • Honey Garlic
$26

Two Vegetables

    Baby Carrots
    Tomato Provencale
    Green Peas
    Kernel Corn
    California Mixed Vegetables
    Broccoli & Cauliflower Mix
    Broccoli
    Green Beans and Red Peppers Almondine

Choice of Potato or Rice

    Baked Idaho Potato with Sour Cream
    Scalloped Potatoes
    Rice Pilaf with Shrimp
    Roast Potatoes
    Mashed Potatoes
    Wild Rice

Basket of freshly baked white and whole wheat  dinner rolls with butter

Choice of One Dessert from our Dessert Selection

Assorted Teas and Coffee

All prices subject to HST, and 15% Gratuities

Your tables will be dressed with white linen table cloths, complete china settings, individually wrapped mints and toothpicks, and your choice of coloured linen napkins artfully arranged in the wine glasses.  A floating candles will grace your tables.  Skirting is placed on the head table.  Additional skirting for other tables may be rented for an additonal cost.